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Oat Bran Bowl

Oat bran is so much healthier and tastier than acai bowls. Here I show you how I create mine each morning to be fun, fruity, nutritious, and delicious! 

Course Breakfast, lunch, Snack
Cuisine American, Unprocessed, vegan, vegetarian
Prep Time 3 minutes
Cook Time 5 minutes
Total Time 8 minutes
Servings 1
Calories 200 kcal


  • 1/3 Cup Dry Oat Bran Bob's Red Mill is Best!
  • 2/3 Cup Boiling Water
  • 2 Tblsp Frozen Berries Of Choice Optional. Blueberries!
  • 1 Tblsp Coconut Shreds Optional.
  • 1 Tblsp Truvia Optional or Sugar
  • 1 Tsp Pecans Optional. Pieces


  1. Place scoop (1/3 cup or more!) of dry oats in a heat-safe bowl (ramekin is my preference). 

  2. Add in frozen berries. 

  3. Add in twice as much water (2/3 cup) as your oats. Pour boiling water over frozen berries first.

  4. Let stand until desired texture is achieved. 

  5. Top with your choice of toppings! 

    Suggested-  2 packets of Truvia, 2 Tablespoons of Blueberries, 1 Tablespoon of Coconut Shreds, and if I have them, I also add 1 teaspoon of pecans. 

    Stir and enjoy!